nginious! Smoked & Salted Gin

Note 50cl size. 

42% ABV.

Explosion of flavors and "bartender's choice"

In addition to juniper, bitter oranges, quinces, coriander and ginger were burned in separate groups. The real highlight, however, is the use of chestnuts in a separate batch. You lend the nginious! Smoked & Salted Gin its fine smoky note. However, this does not dominate the gin. For the final refinement, the finished blended gin was mixed with a rare rock salt from the Swiss Alps, the "Sel à l'Ancienne", which was also smoked beforehand.

Botanicals

Juniper, bitter oranges, quinces, coriander, ginger, chestnuts, smoke and salt

fumigation

Before maceration, the chestnuts are intensively cold smoked for 40 hours. You lend the nginious! Smoked & Salted Gin the special smoky aroma.

Perfect Serve

We recommend ginger beer and a lime wedge.